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Restaurant offers 100 percent ground bacon burger, bacon fans everywhere rejoice
Bacon fans worldwide can now rejoice at the announcement that Slater’s 50/50 — a California restaurant chain known for featuring a burger consisting of 50 percent bacon and 50 percent beef – has taken the bacon burger to new heights. The aptly named ‘Merica Burger is 100 percent ground bacon and is served with (among other ingredients) bacon-flavored cheese, bacon-flavored dressing and, of course, a slice of bacon.
cfm990
July 6th, 2012
Maaan! I gotsta get me a meat grinder. I ain’t going to Californicate. So, keep your taxes, keep your liberal lunacy, keep yourselves to yourselves… Just gimmie that recipe.
FreeMan - Save Me Sarah
July 6th, 2012
Very cool, but holy crap, we just went through the 4th without a mention of Bacon Turtles, say it ain’t so!
http://bacontoday.com/bacon-turtle-burgers/
Jethro
July 6th, 2012
After you eat the pure bacon burger you can freshen your breath with Archie McPhee’s bacon breath mints – REALLY!
http://www.mcphee.com/shop/products/Bacon-Mints.html
Watch the ad:
http://www.youtube.com/watch?v=H1pcznkBSqU&feature=player_embedded#!
Bacon – calogne?
http://www.youtube.com/watch?v=-8E1ZrKKX_Q&feature=endscreen&NR=1
.
scr_north
July 6th, 2012
You have to check the menu out. Apart from all the bacon infused everything they have Chicken and Pancakes which is described as:
Fried chicken topped with bacon-infused country gravey with two pieces of thick cut bacon along with a sunnyside egg in between three pancakes smothered with real maple syryp.
Damn, since it’s California I suspect it will come with a side order of lawsuit.
Jerry Manderin
July 6th, 2012
OH MY GOODNESS!
Stranded in Sonoma
July 6th, 2012
For once I can say –
CALIFORNIA! SCOOOOOOOOOOOOOORRRRRRRRES!
Boobie the Racist Dog
July 6th, 2012
Great. But only in Cali.
Everywhere else it’s DIY. That ain’t too shabby, tho; just a little more work!!!
Blacksmith8✡
July 6th, 2012
But it’s in commie-fornia. Not like I’ll be having one soon.
Gvii
July 6th, 2012
Oh man. I think I just found the first reason I’d ever consider visiting Kalifornia. Not that I can actually get there, but if I could, I’d be all over one of them things in a heartbeat. After eating it, I’d realize just how much I missed being in the United States, so I’d leave, but I’d have a smile and a full belly.
boxty
July 7th, 2012
From the article linked at Daily Caller:
“The ‘merica burger — a patty made of 100% ground bacon topped with a slice of thick cut bacon, a sunny side up egg, a new “bacon island” dressing and a heavy slice of bacon cheddar cheese.”
It must taste like crap if they have to put all that junk on it. Their 50% ground beef/50% bacon burger costs $10 by itself with no fries or drink. Hate to see what the ‘merica goes for
spymyeyes
July 7th, 2012
I love it!
While I sit here and clean my favorite gun with pig-blood gun oil, I can now haz me a nice big fat bacon burger from my new meat grinder!
thanks for the post and the great idea!
IOWT for the win again!
Joe
July 7th, 2012
I’ll take bacon burger for $2000, Alex.